We invite guests to experience a taste of quintessential French cuisine with a menu meticulously crafted around the principles of quality and seasonality, proudly showcasing beloved classics such as Steak Tartare, Boeuf Bourguignon, and Moules Marinière.

Set over three floors with décor reminiscent of 1960’s Paris Theatreland, our elegant and chic setting draws in a diverse crowd of locals, tourists, businesspeople, and enthusiastic theatregoers.

We are a bustling venue that provides the perfect place to soak up Covent Garden’s unique and vibrant atmosphere, whether it be for lunch, dinner, or afternoon tea.